Ingredients: ground beef, ground beef bone
Analysis:
Protein- 19.63%
Fat- 10.16%
Fiber- .72%
Ash- 1.47%
Moisture- 63.02%
Calcium- 2820.5 mg/100g
Phosphorus- 2430 mg/100g
2052 kcal/kg
| Product Size | Roll (2lb), Case (15-2lb rolls) |
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